Tortellini avec sauce Rosée

Tortellini in rosée sauce

275 gr

Find this wonderful combination from the Toujours Mikes restaurant: tortellini with rosée gratin sauce. It’s a comforting meal for busy days or days when you want to do nothing.

Where to find this Toujours Mikes product?

  • Italian tomato, Durum wheat semolina, Water, Cream (cream, milk, dextrose, cellulose gum, guar gum, locust bean gum, mono- and diglycerides, carrageenan), Part skim mozzarella cheese, Liquid whole egg, Ricotta (whey, milk, salt, citric acid), Canola oil, Toasted wheat crumbs, Parmesan cheese, Romano cheese, Modified corn starch, Onion, Salt, Garlic, Cheese concentrate preparation (romano cheese, water, sunflower oil, salt, parmesan cheese, xanthan gum), Sugar, Yeast extract, Spices, Wheat flour, Herbs, Onion powder.

    Contains: Wheat, Milk, Egg.

    Grocerie Collection regularly updates the ingredient lists and nutritional values displayed on its website.

    However, there may be a delay between the release of a new version of a product and the website update, and several versions of the same product may be available on the market. It is therefore the customer's responsability to properly check the labels on the purchased products.

    Thus, in case of discrepancy between the information on the packaging and that presented on this site, the information on the packaging takes precedence.
  • Oven

    1. Preheat oven to 375°F (190°C)
    2. Lift corner of film of the frozen tortellini and place the tray on a baking pan.
    3. Bake for 30 minutes*
    4. Remove the film completely, mix pasta and sauce and cook for an additional 5 minutes or until the internal temperature in the center of the product exceeds 162°F (72°C).
    5. Let stand 1 minute.

    *Cooking time may vary depending on the appliance used.

    Microwave

    1. Remove the corner of the film from the frozen tortellini.
    2. Cook on medium-high 3 minutes* or until the internal temperature of the center of the product exceeds 162°F (72°C).
    3. Remove the film from the tray, mix pasta with the sauce. Cook for an additional 1 to 2 minutes.
    4. Let stand 1 minute.

    WARNING: The container will be hot.

    *Cooking time may vary depending on the appliance used.

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