Chicken Thai soup
2 X 265 ml
A Thai coconut milk soup with chicken and vermicelli, ready in just a few minutes.
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Ingredients: Water, Seasoned chicken (chicken, water, modified corn starch, sodium phosphate, salt), Carrot, Coconut milk (coconut extract, water, polysorbate 60, guar gum, citric acid, sulphites), Rice vermicelli (rice flour, water), Sugar, Fish sauce (anchovy extract, salt, sugar), Green onion, Chicken soup base (dextrose, salt, glucose solids, corn starch, chicken fat, wheat flour, yeast extract, spices, parsley, garlic, onion), Curry gravy (water, coconut extract, palm oil, spices, modified corn starch, onion, salt, candlenut, garlic), Red
curry paste (dried chili pepper, garlic, shallot, salt, lemongrass, sugar, kaffir lime, galangal, spices, citric acid), Spices, Modified corn starch, Kaffir lime leaves, Canola oil.Contains: Fish (anchovy), Wheat (gluten) and Tree nuts (candlenut).
Grocerie Collection regularly updates the ingredient lists and nutritional values displayed on its website.
However, there may be a delay between the release of a new version of a product and the website update, and several versions of the same product may be available on the market. It is therefore the customer's responsability to properly check the labels on the purchased products.
Thus, in case of discrepancy between the information on the packaging and that presented on this site, the information on the packaging takes precedence. -
![Thaï chicken soupThaïzone]()
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Microwave
Cook from frozen.
- Break food security seal.
- Remove plastic lid and put it back on container without closing it completely.
- Depending on the microwave’s power, cook for 7 to 12 mintues.
- . Mix well halfway through cooking time.
The internal temperature should reach 74°C (165°F) or higher.
Warning: the contents can be very hot!
*Since the wattage of appliances varies, required cooking times may differ.
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